Boston City Council Hearing on Food Insecurity and Malnutrition – March 30, 2026
Boston City Council Committee on Human Services Hearing on Food Insecurity and Malnutrition – March 30, 2026
The Boston City Council Committee on Human Services, chaired by Councillor Aaron Murphy, held a hearing on March 30, 2026, to discuss food insecurity and malnutrition in the city of Boston. The hearing, based on Docket 0179, featured presentations from Tabrini Dafonseca (Boston Public Health Commission), a representative from the Mayor's Office of Food Justice (Melissa), and Jennifer Hanlin Wigan (CEO, Women's Lunch Place). The meeting was also attended by Councillors Flynn, Weber, Mejia, and Culpepper.
Discussion Items
- Tabrini Dafonseca (BPHC) presented data from the 2025 Boston Community Health Needs Assessment. Key statistics include: 22.7% of Boston residents reported buying food that didn't last and having no money to get more (2023); 14% reported being hungry but not eating enough because they couldn't afford food. Higher food insecurity rates were found in East Boston, Roxbury, Dorchester, and Mattapan, as well as among Black and Latinx residents, BHA residents, and unhoused individuals. BPHC supports SNAP enrollment through the Mayor's Health Line, provides meals in shelters (600 unsheltered men and women per day), and operates Shirley's Pantry (5,700 families annually).
- Melissa (Mayor's Office of Food Justice) highlighted city-wide efforts: Boston Public Schools served 8.4 million meals last year, including culturally affirming meals (e.g., Lunar New Year, Hispanic Heritage). The Age Strong department provides home-delivered meals and congregate meals with nutrition assessments. The Office of Food Justice runs the Farmers Market Coupon Program (over $420,000 redeemed in summer 2025 at 20 markets) and the Double Up Food Box Program (over $976,000 issued to independent grocers, leveraging nearly $2 million in fresh produce sales). The office also supports the Greater Boston Collaborative Food Access Hub, cold storage grants, raised garden beds, and a translated food resource guide.
- Jennifer Hanlin Wigan (Women's Lunch Place) reported that in its 44th year, the organization served 165,000 healthy meals to more than 2,300 women in 2025. Nearly two-thirds of guests rely on WLP as their primary food source; over 60% are over 60, and many are chronically homeless. WLP integrates nutrition with case management, housing stabilization, and health care. As a SNAP outreach partner, it engaged 500 women and approved 416 for benefits. Wigan emphasized that for homeless women, prepared meals are a public health necessity, as SNAP does not cover prepared food. She also noted the impact of the OB3 bill slashing SNAP eligibility for legal immigrants and expanding work rules.
- Councillor Flynn stressed the importance of culturally sensitive food and building trust through meals, referencing his visit to Women's Lunch Place. He asked about preparing for federal cuts; the panel highlighted enrollment efforts and interdepartmental coordination.
- Councillor Weber questioned whether SNAP benefits meet nutritional needs and discussed maternal health outcomes. She raised concerns about delivering meals during ICE enforcement surges and asked about infrastructure for such programs. The panel responded that community-based organizations lead those efforts.
- Councillor Mejia asked about creative solutions learned during COVID (e.g., the Bodega Project) and requested specific budget needs for language access and community engagement. Melissa noted the Double Up Food Box federal grant ends in June, and the office is seeking transition funding.
- Councillor Culpepper described firsthand experience that food pantries are overwhelmed (e.g., 250 boxes gone in 2 hours at his church) and asked for direct city support. He pushed for specific budget requests from Women's Lunch Place. Wigan mentioned the need for continued funding for the 65-bed overnight shelter and filling future gaps.
- Additional discussion covered the summer meal gap (BPS serves 49,000 students during school, but summer participation is limited by federal rules requiring on-site consumption). The panel noted that the Summer EBT program provides some relief but does not reach all.
Key Outcomes
- The hearing provided a platform for city agencies and nonprofits to present data, challenges, and recommendations on food insecurity and malnutrition.
- Councillors committed to advocating for budget allocations to support food access programs, including language access, cold storage infrastructure, and direct funding for organizations like Women's Lunch Place.
- The Office of Food Justice will continue coordinating with community organizations and exploring ways to sustain the Double Up Food Box program after the federal grant expires.
- No formal votes were taken, but the discussion will inform future policy and budget decisions as the city enters its budget cycle.
Meeting Transcript
Good morning. For the record, my name is Aaron Murphy at large city counselor, and I am the chair of the Boston City Council Committee on Human Services. Today is March 30th, 2026, and the exact time is 10.06 a.m. This hearing is being recorded. It is also being live streamed at Boston.gov backslash city dash council dash TV and broadcast on Xfinity Channel 8, RCN Channel 82, FIOS Channel 964. Written comments may be sent to the committee email at ccc.hs at Boston.gov and will be made part of the record and available to all counselors. Public testimony will be taken at the end of this hearing. Individuals will be called on in the order in which they signed up, and we'll have two minutes to testify. If you are here in the chamber and you want to testify, there is a sign-in sheet at the door. You can add your name. And if you want to testify virtually, you can email Central Staff Liaison Megan. That is Megan M E A G A M dot C O R U, G E D O at Boston.gov for the link, and your name will be added to the list. Today's hearing is on docket zero one seven nine in order for a hearing to discuss food insecurity and malnutrition in the city of Boston. This matter was referred um with by the sponsors, myself and counselor Flynn, and was referred to the Human Services Committee back on January 28th, 2026. So far today, I am joined by the lead sponsor, Counselor Flynn. And at this time, um thank you, panel, for being here. And Jennifer Hanlin Wigan, thank you for being here, Chief Executive Officer from the Women's Lunch Place. Councillor Murphy for sharing this important hearing. At the same time, it was found that one in five people in Boston experienced food insecurity compared to one in ten in Massachusetts. It is critical that we discuss the state of malnutrition, especially for our seniors and working families to better inform policy relating to food access moving forward. And Councilor Murphy mentioned the panel that are here. Outstanding work that you've done. And just on a side note, I just want to highlight the women's lunch place that is on Newbury Street near near Boylston Street at the Copley Copley Library area. They do exceptional work there, and we're so proud to have them as neighbors. But what I really respect and admire about this organization is how respectful they are to their guests, but also how they interact with immigrant neighbors, including the Chinese community where they have cultural sensitive food, and the way they communicate and interact with the residents is very professional and respectful. So I do want to say thank you to Jennifer and the women's lunch place, and my wife and I enjoy visiting several times a year because it's such an outstanding organization. Thank you, Madam Chair. Thank you. And thank you for grounding us in why this hearing order was filed, and proud to sign on with you back in January on this. Do just want to touch on a few things before we turn it over to you. You know, food is a human right, and we do see so many nonprofits, if it's churches, community centers, um, health centers. I know the South Boston Health Center has been, you know, known just stepping up, right? COVID rarely shown what all of you who have been doing this for so long and many people already knew was such a pandemic across the city. But for me, which what has been eye-opening in the last few years is the you know population who's needing to go into you know the food pantry lines or needing help and support isn't what people all always think, right? That the need is is grown, and what I notice when I visited women's lunch place, and when I'm at other places that are providing food, is you know, you're meeting people where they're at, they trust you because almost always, if they need a mail, they need more than just food, and you're providing them with a safe space for other supports that are just so necessary for them to live a full life. And we talk, I know a lot here too, and one of the things is the chair of the age-strong commission. Most of the grants that come through that committee are food security for our seniors. So always just trying to push those through and hoping that the federal grants don't, you know, get cut in any way. But how can we as a city make sure that we're supporting our food pantries, our lunch places like yours, and just making sure that the city departments, along with public health, and every I feel like every city department is touched on, I know schools see it, especially during break and summer vacations, like the need is there, and there's food, right? And I hope we touch on that, like how are we making sure that we're getting it to the people who need it, and I'm almost positive you're also gonna talk about the need, and I saw this as a school teacher that it's not enough to just you know grab a snack that could be a sugar drink and a candy bar or a donut that we're providing people not just with culturally sensitive food but with healthy food that they need to grow their minds and their bodies. So just looking forward to this conversation, and just know that we're a partner, and even though we do know we're going into at least for me, probably the most difficult budget cycle that I've had to sit on, my fifth one, that cuts won't be made when it comes to making sure our residents have the food they need to live. You know, it's a basic need, so we have to make sure we continue to support you in any way. So, that being said, um, I'll pass it over to you. If you you can start wherever if you've already decided, but thank you. Thank you so much. Um good morning, Chair Murphy, good morning, Counselor Flynn. Um, my name is Tabrini Dafonseca, and I'm here on behalf of the Boston Public Health Commission, where I serve as project director for the Boston Community Health Collaborative. The Boston Community Health Collaborative is a cross-sector partnership co-led by Boston Public Health Commission of local health institutions, community organizations, public health, resident leaders working to support the health and well-being of Boston communities through aligning community health assessment and improvement planning efforts. Thank you so much for the opportunity to testify about this important topic. And great.
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